Tomatoes, red, ripe, raw, year round average: nutrition facts

A 100 g serving of Tomatoes, red, ripe, raw, year round average has 18 calories. About 75% of those calories come from carbohydrates, 17% from protein and 9% from fat.

Nutrition facts per 100 g

NutrientAmount
Calories18 kcal
Protein0.88 g
Total fat0.2 g
Saturated fat0.03 g
Carbohydrates3.89 g
Fiber1.2 g
Sugars2.63 g
Sodium5 mg
Potassium237 mg
Cholesterol0 mg
Calcium10 mg
Iron0.27 mg

Nutrition per serving

ServingWeightCaloriesProteinCarbsFat
1 cup cherry tomatoes 149 g 27 1.3 g 5.8 g 0.3 g
1 cup, chopped or sliced 180 g 32 1.6 g 7 g 0.4 g
1 Italian tomato 62 g 11 0.5 g 2.4 g 0.1 g
1 cherry 17 g 3 0.1 g 0.7 g 0 g
Values are averages from USDA FoodData Central and vary by brand, ripeness and preparation. This is general information, not medical or dietary advice.

Frequently asked questions

How many calories are in 100 g of tomatoes?

A 100 g serving of Tomatoes, red, ripe, raw, year round average has 18 calories, according to USDA data.

How many calories are in one serving of tomatoes?

A serving of 1 cup cherry tomatoes weighs about 149 g and has about 27 calories.

How much protein is in tomatoes?

100 g of Tomatoes, red, ripe, raw, year round average has 0.88 g of protein.