Potatoes, russet, flesh and skin, raw (Includes foods for USDA's Food Distribution Program): nutrition facts

A 100 g serving of Potatoes, russet, flesh and skin, raw (Includes foods for USDA's Food Distribution Program) has 79 calories. About 89% of those calories come from carbohydrates, 10% from protein and 1% from fat.

Nutrition facts per 100 g

NutrientAmount
Calories79 kcal
Protein2.14 g
Total fat0.08 g
Saturated fat0.03 g
Carbohydrates18.07 g
Fiber1.3 g
Sugars0.62 g
Sodium5 mg
Potassium417 mg
Cholesterol0 mg
Calcium13 mg
Iron0.86 mg

Nutrition per serving

ServingWeightCaloriesProteinCarbsFat
0.5 cup, diced 75 g 59 1.6 g 13.6 g 0.1 g
1 potato large (3" to 4-1/4" dia) 369 g 292 7.9 g 66.7 g 0.3 g
1 Potato medium (2-1/4" to 3-1/4" dia) 213 g 168 4.6 g 38.5 g 0.2 g
1 Potato small (1-3/4" to 2-1/4" dia) 170 g 134 3.6 g 30.7 g 0.1 g
Values are averages from USDA FoodData Central and vary by brand, ripeness and preparation. This is general information, not medical or dietary advice.

Frequently asked questions

How many calories are in 100 g of potatoes?

A 100 g serving of Potatoes, russet, flesh and skin, raw (Includes foods for USDA's Food Distribution Program) has 79 calories, according to USDA data.

How many calories are in one serving of potatoes?

A serving of 0.5 cup, diced weighs about 75 g and has about 59 calories.

How much protein is in potatoes?

100 g of Potatoes, russet, flesh and skin, raw (Includes foods for USDA's Food Distribution Program) has 2.14 g of protein.