Peppers, hot pickled, canned: nutrition facts
A 100 g serving of Peppers, hot pickled, canned has 22 calories. About 73% of those calories come from carbohydrates, 13% from protein and 14% from fat.
- 22calories per 100 g
- 0.8 gprotein
- 4.56 gcarbohydrates
- 0.4 gfat
Nutrition facts per 100 g
| Nutrient | Amount |
|---|---|
| Calories | 22 kcal |
| Protein | 0.8 g |
| Total fat | 0.4 g |
| Saturated fat | 0.06 g |
| Carbohydrates | 4.56 g |
| Fiber | 2.6 g |
| Sugars | 1.6 g |
| Sodium | 1430 mg |
| Potassium | 113 mg |
| Cholesterol | 0 mg |
| Calcium | 61 mg |
| Iron | 0.32 mg |
Nutrition per serving
| Serving | Weight | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|---|
| 0.25 cup drained | 34 g | 7 | 0.3 g | 1.6 g | 0.1 g |
Values are averages from USDA FoodData Central and vary by brand, ripeness and preparation. This is general information, not medical or dietary advice.
Frequently asked questions
How many calories are in 100 g of peppers?
A 100 g serving of Peppers, hot pickled, canned has 22 calories, according to USDA data.
How many calories are in one serving of peppers?
A serving of 0.25 cup drained weighs about 34 g and has about 7 calories.
How much protein is in peppers?
100 g of Peppers, hot pickled, canned has 0.8 g of protein.