Celeriac, cooked, boiled, drained, without salt: nutrition facts
A 100 g serving of Celeriac, cooked, boiled, drained, without salt has 27 calories. About 81% of those calories come from carbohydrates, 13% from protein and 6% from fat.
- 27calories per 100 g
- 0.96 gprotein
- 5.9 gcarbohydrates
- 0.19 gfat
Nutrition facts per 100 g
| Nutrient | Amount |
|---|---|
| Calories | 27 kcal |
| Protein | 0.96 g |
| Total fat | 0.19 g |
| Carbohydrates | 5.9 g |
| Fiber | 1.2 g |
| Sodium | 61 mg |
| Potassium | 173 mg |
| Cholesterol | 0 mg |
| Calcium | 26 mg |
| Iron | 0.43 mg |
Nutrition per serving
| Serving | Weight | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|---|
| 1 cup pieces | 155 g | 42 | 1.5 g | 9.1 g | 0.3 g |
Values are averages from USDA FoodData Central and vary by brand, ripeness and preparation. This is general information, not medical or dietary advice.
Frequently asked questions
How many calories are in 100 g of celeriac?
A 100 g serving of Celeriac, cooked, boiled, drained, without salt has 27 calories, according to USDA data.
How many calories are in one serving of celeriac?
A serving of 1 cup pieces weighs about 155 g and has about 42 calories.
How much protein is in celeriac?
100 g of Celeriac, cooked, boiled, drained, without salt has 0.96 g of protein.