Cabbage, japanese style, fresh, pickled: nutrition facts
A 100 g serving of Cabbage, japanese style, fresh, pickled has 30 calories. About 76% of those calories come from carbohydrates, 21% from protein and 3% from fat.
- 30calories per 100 g
- 1.6 gprotein
- 5.67 gcarbohydrates
- 0.1 gfat
Nutrition facts per 100 g
| Nutrient | Amount |
|---|---|
| Calories | 30 kcal |
| Protein | 1.6 g |
| Total fat | 0.1 g |
| Saturated fat | 0.01 g |
| Carbohydrates | 5.67 g |
| Fiber | 3.1 g |
| Sugars | 1.3 g |
| Sodium | 277 mg |
| Potassium | 853 mg |
| Cholesterol | 0 mg |
| Calcium | 48 mg |
| Iron | 0.49 mg |
Nutrition per serving
| Serving | Weight | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|---|
| 1 cup | 150 g | 45 | 2.4 g | 8.5 g | 0.1 g |
Values are averages from USDA FoodData Central and vary by brand, ripeness and preparation. This is general information, not medical or dietary advice.
Frequently asked questions
How many calories are in 100 g of cabbage?
A 100 g serving of Cabbage, japanese style, fresh, pickled has 30 calories, according to USDA data.
How many calories are in one serving of cabbage?
A serving of 1 cup weighs about 150 g and has about 45 calories.
How much protein is in cabbage?
100 g of Cabbage, japanese style, fresh, pickled has 1.6 g of protein.