Turkey, canned, meat only, with broth: nutrition facts

A 100 g serving of Turkey, canned, meat only, with broth has 169 calories. About 4% of those calories come from carbohydrates, 58% from protein and 38% from fat.

Nutrition facts per 100 g

NutrientAmount
Calories169 kcal
Protein23.68 g
Total fat6.86 g
Saturated fat2 g
Carbohydrates1.47 g
Fiber0 g
Sugars0 g
Sodium518 mg
Potassium224 mg
Cholesterol66 mg
Calcium12 mg
Iron1.86 mg

Nutrition per serving

ServingWeightCaloriesProteinCarbsFat
3 oz 85 g 144 20.1 g 1.2 g 5.8 g
1 cup, drained 135 g 228 32 g 2 g 9.3 g
1 can (5 oz) 142 g 240 33.6 g 2.1 g 9.7 g
1 can (5 oz) yields 125 g 211 29.6 g 1.8 g 8.6 g
Values are averages from USDA FoodData Central and vary by brand, ripeness and preparation. This is general information, not medical or dietary advice.

Frequently asked questions

How many calories are in 100 g of turkey?

A 100 g serving of Turkey, canned, meat only, with broth has 169 calories, according to USDA data.

How many calories are in one serving of turkey?

A serving of 3 oz weighs about 85 g and has about 144 calories.

How much protein is in turkey?

100 g of Turkey, canned, meat only, with broth has 23.68 g of protein.