Chicken, stewing, light meat, meat only, raw: nutrition facts
A 100 g serving of Chicken, stewing, light meat, meat only, raw has 137 calories. About 0% of those calories come from carbohydrates, 71% from protein and 29% from fat.
- 137calories per 100 g
- 23.1 gprotein
- 0 gcarbohydrates
- 4.21 gfat
Nutrition facts per 100 g
| Nutrient | Amount |
|---|---|
| Calories | 137 kcal |
| Protein | 23.1 g |
| Total fat | 4.21 g |
| Saturated fat | 0.97 g |
| Carbohydrates | 0 g |
| Fiber | 0 g |
| Sugars | 0 g |
| Sodium | 53 mg |
| Potassium | 261 mg |
| Cholesterol | 47 mg |
| Calcium | 11 mg |
| Iron | 0.92 mg |
Nutrition per serving
| Serving | Weight | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|---|
| 1 unit (yield from 1 lb ready-to-cook chicken) | 89 g | 122 | 20.6 g | 0 g | 3.7 g |
| 0.5 chicken, bone and skin removed | 130 g | 178 | 30 g | 0 g | 5.5 g |
Values are averages from USDA FoodData Central and vary by brand, ripeness and preparation. This is general information, not medical or dietary advice.
Frequently asked questions
How many calories are in 100 g of chicken?
A 100 g serving of Chicken, stewing, light meat, meat only, raw has 137 calories, according to USDA data.
How many calories are in one serving of chicken?
A serving of 1 unit (yield from 1 lb ready-to-cook chicken) weighs about 89 g and has about 122 calories.
How much protein is in chicken?
100 g of Chicken, stewing, light meat, meat only, raw has 23.1 g of protein.