Chicken, dark meat, drumstick, meat and skin, with added solution, cooked, braised: nutrition facts

A 100 g serving of Chicken, dark meat, drumstick, meat and skin, with added solution, cooked, braised has 183 calories. About 0% of those calories come from carbohydrates, 47% from protein and 53% from fat.

Nutrition facts per 100 g

NutrientAmount
Calories183 kcal
Protein21.55 g
Total fat10.71 g
Saturated fat2.92 g
Carbohydrates0.13 g
Fiber0 g
Sugars0 g
Sodium165 mg
Potassium218 mg
Cholesterol133 mg
Calcium14 mg
Iron0.76 mg

Nutrition per serving

ServingWeightCaloriesProteinCarbsFat
3 oz 85 g 156 18.3 g 0.1 g 9.1 g
1 drumstick with skin 106 g 194 22.8 g 0.1 g 11.4 g
1 drumstick without skin 95 g 174 20.5 g 0.1 g 10.2 g
Values are averages from USDA FoodData Central and vary by brand, ripeness and preparation. This is general information, not medical or dietary advice.

Frequently asked questions

How many calories are in 100 g of chicken?

A 100 g serving of Chicken, dark meat, drumstick, meat and skin, with added solution, cooked, braised has 183 calories, according to USDA data.

How many calories are in one serving of chicken?

A serving of 3 oz weighs about 85 g and has about 156 calories.

How much protein is in chicken?

100 g of Chicken, dark meat, drumstick, meat and skin, with added solution, cooked, braised has 21.55 g of protein.