Chicken, broilers or fryers, separable fat, raw: nutrition facts
A 100 g serving of Chicken, broilers or fryers, separable fat, raw has 629 calories. About 0% of those calories come from carbohydrates, 2% from protein and 98% from fat.
- 629calories per 100 g
- 3.73 gprotein
- 0 gcarbohydrates
- 67.95 gfat
Nutrition facts per 100 g
| Nutrient | Amount |
|---|---|
| Calories | 629 kcal |
| Protein | 3.73 g |
| Total fat | 67.95 g |
| Saturated fat | 20.25 g |
| Carbohydrates | 0 g |
| Fiber | 0 g |
| Sugars | 0 g |
| Sodium | 32 mg |
| Potassium | 64 mg |
| Cholesterol | 58 mg |
| Calcium | 7 mg |
| Iron | 0.7 mg |
Nutrition per serving
| Serving | Weight | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|---|
| 1 tbsp | 12.8 g | 81 | 0.5 g | 0 g | 8.7 g |
| 1 unit (yield from 1 lb ready-to-cook chicken) | 32 g | 201 | 1.2 g | 0 g | 21.7 g |
| 0.5 chicken, separable fat | 52 g | 327 | 1.9 g | 0 g | 35.3 g |
Values are averages from USDA FoodData Central and vary by brand, ripeness and preparation. This is general information, not medical or dietary advice.
Frequently asked questions
How many calories are in 100 g of chicken?
A 100 g serving of Chicken, broilers or fryers, separable fat, raw has 629 calories, according to USDA data.
How many calories are in one serving of chicken?
A serving of 1 tbsp weighs about 12.8 g and has about 81 calories.
How much protein is in chicken?
100 g of Chicken, broilers or fryers, separable fat, raw has 3.73 g of protein.