Chicken, broilers or fryers, rotisserie, original seasoning, wing, meat and skin, cooked: nutrition facts
A 100 g serving of Chicken, broilers or fryers, rotisserie, original seasoning, wing, meat and skin, cooked has 266 calories. About 0% of those calories come from carbohydrates, 37% from protein and 63% from fat.
- 266calories per 100 g
- 24.34 gprotein
- 0.04 gcarbohydrates
- 18.77 gfat
Nutrition facts per 100 g
| Nutrient | Amount |
|---|---|
| Calories | 266 kcal |
| Protein | 24.34 g |
| Total fat | 18.77 g |
| Saturated fat | 4.81 g |
| Carbohydrates | 0.04 g |
| Fiber | 0 g |
| Sugars | 0.04 g |
| Sodium | 610 mg |
| Potassium | 296 mg |
| Cholesterol | 140 mg |
| Calcium | 29 mg |
| Iron | 0.97 mg |
Nutrition per serving
| Serving | Weight | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|---|
| 1 wing | 53 g | 141 | 12.9 g | 0 g | 9.9 g |
| 1 serving (3 oz) | 85 g | 226 | 20.7 g | 0 g | 16 g |
| 1 oz | 28.4 g | 76 | 6.9 g | 0 g | 5.3 g |
Values are averages from USDA FoodData Central and vary by brand, ripeness and preparation. This is general information, not medical or dietary advice.
Frequently asked questions
How many calories are in 100 g of chicken?
A 100 g serving of Chicken, broilers or fryers, rotisserie, original seasoning, wing, meat and skin, cooked has 266 calories, according to USDA data.
How many calories are in one serving of chicken?
A serving of 1 wing weighs about 53 g and has about 141 calories.
How much protein is in chicken?
100 g of Chicken, broilers or fryers, rotisserie, original seasoning, wing, meat and skin, cooked has 24.34 g of protein.