Chicken, broiler or fryers, breast, skinless, boneless, meat only, with added solution, cooked, grilled: nutrition facts
A 100 g serving of Chicken, broiler or fryers, breast, skinless, boneless, meat only, with added solution, cooked, grilled has 148 calories. About 0% of those calories come from carbohydrates, 79% from protein and 21% from fat.
- 148calories per 100 g
- 29.5 gprotein
- 0 gcarbohydrates
- 3.39 gfat
Nutrition facts per 100 g
| Nutrient | Amount |
|---|---|
| Calories | 148 kcal |
| Protein | 29.5 g |
| Total fat | 3.39 g |
| Saturated fat | 1.01 g |
| Carbohydrates | 0 g |
| Fiber | 0 g |
| Sugars | 0 g |
| Sodium | 215 mg |
| Potassium | 420 mg |
| Cholesterol | 106 mg |
| Calcium | 6 mg |
| Iron | 0.43 mg |
Nutrition per serving
| Serving | Weight | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|---|
| 3 oz | 85 g | 126 | 25.1 g | 0 g | 2.9 g |
| 1 piece | 192 g | 284 | 56.6 g | 0 g | 6.5 g |
Values are averages from USDA FoodData Central and vary by brand, ripeness and preparation. This is general information, not medical or dietary advice.
Frequently asked questions
How many calories are in 100 g of chicken?
A 100 g serving of Chicken, broiler or fryers, breast, skinless, boneless, meat only, with added solution, cooked, grilled has 148 calories, according to USDA data.
How many calories are in one serving of chicken?
A serving of 3 oz weighs about 85 g and has about 126 calories.
How much protein is in chicken?
100 g of Chicken, broiler or fryers, breast, skinless, boneless, meat only, with added solution, cooked, grilled has 29.5 g of protein.