Pasta, gluten-free, rice flour and rice bran extract, cooked, DE BOLES: nutrition facts
A 100 g serving of Pasta, gluten-free, rice flour and rice bran extract, cooked, DE BOLES has 200 calories. About 84% of those calories come from carbohydrates, 9% from protein and 8% from fat.
- 200calories per 100 g
- 4.21 gprotein
- 40.75 gcarbohydrates
- 1.7 gfat
Nutrition facts per 100 g
| Nutrient | Amount |
|---|---|
| Calories | 200 kcal |
| Protein | 4.21 g |
| Total fat | 1.7 g |
| Carbohydrates | 40.75 g |
| Fiber | 1.9 g |
| Sugars | 0 g |
| Sodium | 4 mg |
| Potassium | 55 mg |
| Cholesterol | 0 mg |
| Calcium | 21 mg |
| Iron | 0.62 mg |
Nutrition per serving
| Serving | Weight | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|---|
| 1 cup spaghetti | 121 g | 242 | 5.1 g | 49.3 g | 2.1 g |
Values are averages from USDA FoodData Central and vary by brand, ripeness and preparation. This is general information, not medical or dietary advice.
Frequently asked questions
How many calories are in 100 g of pasta?
A 100 g serving of Pasta, gluten-free, rice flour and rice bran extract, cooked, DE BOLES has 200 calories, according to USDA data.
How many calories are in one serving of pasta?
A serving of 1 cup spaghetti weighs about 121 g and has about 242 calories.
How much protein is in pasta?
100 g of Pasta, gluten-free, rice flour and rice bran extract, cooked, DE BOLES has 4.21 g of protein.