Sausage, turkey, fresh, cooked: nutrition facts
A 100 g serving of Sausage, turkey, fresh, cooked has 196 calories. About 0% of those calories come from carbohydrates, 50% from protein and 50% from fat.
- 196calories per 100 g
- 23.89 gprotein
- 0 gcarbohydrates
- 10.44 gfat
Nutrition facts per 100 g
| Nutrient | Amount |
|---|---|
| Calories | 196 kcal |
| Protein | 23.89 g |
| Total fat | 10.44 g |
| Saturated fat | 2.27 g |
| Carbohydrates | 0 g |
| Fiber | 0 g |
| Sugars | 0 g |
| Sodium | 665 mg |
| Potassium | 298 mg |
| Cholesterol | 92 mg |
| Calcium | 22 mg |
| Iron | 1.49 mg |
Nutrition per serving
| Serving | Weight | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|---|
| 1 serving | 57 g | 112 | 13.6 g | 0 g | 6 g |
Values are averages from USDA FoodData Central and vary by brand, ripeness and preparation. This is general information, not medical or dietary advice.
Frequently asked questions
How many calories are in 100 g of sausage?
A 100 g serving of Sausage, turkey, fresh, cooked has 196 calories, according to USDA data.
How many calories are in one serving of sausage?
A serving of 1 serving weighs about 57 g and has about 112 calories.
How much protein is in sausage?
100 g of Sausage, turkey, fresh, cooked has 23.89 g of protein.