Sausage, New england brand, pork, beef: nutrition facts
A 100 g serving of Sausage, New england brand, pork, beef has 161 calories. About 12% of those calories come from carbohydrates, 44% from protein and 44% from fat.
- 161calories per 100 g
- 17.27 gprotein
- 4.83 gcarbohydrates
- 7.58 gfat
Nutrition facts per 100 g
| Nutrient | Amount |
|---|---|
| Calories | 161 kcal |
| Protein | 17.27 g |
| Total fat | 7.58 g |
| Saturated fat | 2.56 g |
| Carbohydrates | 4.83 g |
| Fiber | 0 g |
| Sodium | 1220 mg |
| Potassium | 321 mg |
| Cholesterol | 49 mg |
| Calcium | 7 mg |
| Iron | 0.94 mg |
Nutrition per serving
| Serving | Weight | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|---|
| 1 slice (4" dia x 1/8" thick) | 23 g | 37 | 4 g | 1.1 g | 1.7 g |
| 1 oz | 28.4 g | 46 | 4.9 g | 1.4 g | 2.2 g |
Values are averages from USDA FoodData Central and vary by brand, ripeness and preparation. This is general information, not medical or dietary advice.
Frequently asked questions
How many calories are in 100 g of sausage?
A 100 g serving of Sausage, New england brand, pork, beef has 161 calories, according to USDA data.
How many calories are in one serving of sausage?
A serving of 1 slice (4" dia x 1/8" thick) weighs about 23 g and has about 37 calories.
How much protein is in sausage?
100 g of Sausage, New england brand, pork, beef has 17.27 g of protein.