Fish, rockfish, Pacific, mixed species, cooked, dry heat: nutrition facts

A 100 g serving of Fish, rockfish, Pacific, mixed species, cooked, dry heat has 109 calories. About 0% of those calories come from carbohydrates, 86% from protein and 14% from fat.

Nutrition facts per 100 g

NutrientAmount
Calories109 kcal
Protein22.23 g
Total fat1.62 g
Saturated fat0.42 g
Carbohydrates0 g
Fiber0 g
Sugars0 g
Sodium89 mg
Potassium467 mg
Cholesterol61 mg
Calcium17 mg
Iron0.36 mg

Nutrition per serving

ServingWeightCaloriesProteinCarbsFat
1 fillet 149 g 162 33.1 g 0 g 2.4 g
3 oz 85 g 93 18.9 g 0 g 1.4 g
Values are averages from USDA FoodData Central and vary by brand, ripeness and preparation. This is general information, not medical or dietary advice.

Frequently asked questions

How many calories are in 100 g of fish?

A 100 g serving of Fish, rockfish, Pacific, mixed species, cooked, dry heat has 109 calories, according to USDA data.

How many calories are in one serving of fish?

A serving of 1 fillet weighs about 149 g and has about 162 calories.

How much protein is in fish?

100 g of Fish, rockfish, Pacific, mixed species, cooked, dry heat has 22.23 g of protein.