Blood sausage: nutrition facts
A 100 g serving of Blood sausage has 379 calories. About 1% of those calories come from carbohydrates, 16% from protein and 83% from fat.
- 379calories per 100 g
- 14.6 gprotein
- 1.29 gcarbohydrates
- 34.5 gfat
Nutrition facts per 100 g
| Nutrient | Amount |
|---|---|
| Calories | 379 kcal |
| Protein | 14.6 g |
| Total fat | 34.5 g |
| Saturated fat | 13.4 g |
| Carbohydrates | 1.29 g |
| Fiber | 0 g |
| Sugars | 1.29 g |
| Sodium | 680 mg |
| Potassium | 38 mg |
| Cholesterol | 120 mg |
| Calcium | 6 mg |
| Iron | 6.4 mg |
Nutrition per serving
| Serving | Weight | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|---|
| 4 slices | 100 g | 379 | 14.6 g | 1.3 g | 34.5 g |
Values are averages from USDA FoodData Central and vary by brand, ripeness and preparation. This is general information, not medical or dietary advice.
Frequently asked questions
How many calories are in 100 g of blood sausage?
A 100 g serving of Blood sausage has 379 calories, according to USDA data.
How many calories are in one serving of blood sausage?
A serving of 4 slices weighs about 100 g and has about 379 calories.
How much protein is in blood sausage?
100 g of Blood sausage has 14.6 g of protein.