Pork, cured, ham, separable fat, boneless, unheated: nutrition facts
A 100 g serving of Pork, cured, ham, separable fat, boneless, unheated has 515 calories. About 1% of those calories come from carbohydrates, 6% from protein and 93% from fat.
- 515calories per 100 g
- 7.5 gprotein
- 1.87 gcarbohydrates
- 53 gfat
Nutrition facts per 100 g
| Nutrient | Amount |
|---|---|
| Calories | 515 kcal |
| Protein | 7.5 g |
| Total fat | 53 g |
| Saturated fat | 17.43 g |
| Carbohydrates | 1.87 g |
| Fiber | 0 g |
| Sugars | 0.44 g |
| Sodium | 616 mg |
| Potassium | 174 mg |
| Cholesterol | 61 mg |
| Calcium | 4 mg |
| Iron | 0.5 mg |
Nutrition per serving
| Serving | Weight | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|---|
| 3 oz | 85 g | 438 | 6.4 g | 1.6 g | 45 g |
Values are averages from USDA FoodData Central and vary by brand, ripeness and preparation. This is general information, not medical or dietary advice.
Frequently asked questions
How many calories are in 100 g of pork?
A 100 g serving of Pork, cured, ham, separable fat, boneless, unheated has 515 calories, according to USDA data.
How many calories are in one serving of pork?
A serving of 3 oz weighs about 85 g and has about 438 calories.
How much protein is in pork?
100 g of Pork, cured, ham, separable fat, boneless, unheated has 7.5 g of protein.