Bison, ground, grass-fed, cooked: nutrition facts
A 100 g serving of Bison, ground, grass-fed, cooked has 179 calories. About 0% of those calories come from carbohydrates, 57% from protein and 43% from fat.
- 179calories per 100 g
- 25.45 gprotein
- 0 gcarbohydrates
- 8.62 gfat
Nutrition facts per 100 g
| Nutrient | Amount |
|---|---|
| Calories | 179 kcal |
| Protein | 25.45 g |
| Total fat | 8.62 g |
| Saturated fat | 3.49 g |
| Carbohydrates | 0 g |
| Fiber | 0 g |
| Sugars | 0 g |
| Sodium | 76 mg |
| Potassium | 353 mg |
| Cholesterol | 71 mg |
| Calcium | 14 mg |
| Iron | 3.19 mg |
Nutrition per serving
| Serving | Weight | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|---|
| 3 oz | 85 g | 152 | 21.6 g | 0 g | 7.3 g |
Values are averages from USDA FoodData Central and vary by brand, ripeness and preparation. This is general information, not medical or dietary advice.
Frequently asked questions
How many calories are in 100 g of bison?
A 100 g serving of Bison, ground, grass-fed, cooked has 179 calories, according to USDA data.
How many calories are in one serving of bison?
A serving of 3 oz weighs about 85 g and has about 152 calories.
How much protein is in bison?
100 g of Bison, ground, grass-fed, cooked has 25.45 g of protein.