Beef, shoulder steak, boneless, separable lean and fat, trimmed to 0" fat, select, cooked, grilled: nutrition facts

A 100 g serving of Beef, shoulder steak, boneless, separable lean and fat, trimmed to 0" fat, select, cooked, grilled has 177 calories. About 0% of those calories come from carbohydrates, 67% from protein and 33% from fat.

Nutrition facts per 100 g

NutrientAmount
Calories177 kcal
Protein28.41 g
Total fat6.14 g
Saturated fat2.64 g
Carbohydrates0 g
Fiber0 g
Sugars0 g
Sodium67 mg
Potassium366 mg
Cholesterol83 mg
Calcium12 mg
Iron2.89 mg

Nutrition per serving

ServingWeightCaloriesProteinCarbsFat
3 oz 85 g 150 24.1 g 0 g 5.2 g
1 steak 297 g 526 84.4 g 0 g 18.2 g
Values are averages from USDA FoodData Central and vary by brand, ripeness and preparation. This is general information, not medical or dietary advice.

Frequently asked questions

How many calories are in 100 g of beef?

A 100 g serving of Beef, shoulder steak, boneless, separable lean and fat, trimmed to 0" fat, select, cooked, grilled has 177 calories, according to USDA data.

How many calories are in one serving of beef?

A serving of 3 oz weighs about 85 g and has about 150 calories.

How much protein is in beef?

100 g of Beef, shoulder steak, boneless, separable lean and fat, trimmed to 0" fat, select, cooked, grilled has 28.41 g of protein.