Beef, short loin, t-bone steak, separable lean and fat, trimmed to 1/8" fat, all grades, cooked, grilled: nutrition facts
A 100 g serving of Beef, short loin, t-bone steak, separable lean and fat, trimmed to 1/8" fat, all grades, cooked, grilled has 289 calories. About 0% of those calories come from carbohydrates, 35% from protein and 65% from fat.
- 289calories per 100 g
- 24.6 gprotein
- 0 gcarbohydrates
- 20.36 gfat
Nutrition facts per 100 g
| Nutrient | Amount |
|---|---|
| Calories | 289 kcal |
| Protein | 24.6 g |
| Total fat | 20.36 g |
| Saturated fat | 8.36 g |
| Carbohydrates | 0 g |
| Fiber | 0 g |
| Sugars | 0 g |
| Sodium | 62 mg |
| Potassium | 248 mg |
| Cholesterol | 83 mg |
| Calcium | 19 mg |
| Iron | 3.24 mg |
Nutrition per serving
| Serving | Weight | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|---|
| 3 oz | 85 g | 246 | 20.9 g | 0 g | 17.3 g |
| 1 steak | 363 g | 1049 | 89.3 g | 0 g | 73.9 g |
Values are averages from USDA FoodData Central and vary by brand, ripeness and preparation. This is general information, not medical or dietary advice.
Frequently asked questions
How many calories are in 100 g of beef?
A 100 g serving of Beef, short loin, t-bone steak, separable lean and fat, trimmed to 1/8" fat, all grades, cooked, grilled has 289 calories, according to USDA data.
How many calories are in one serving of beef?
A serving of 3 oz weighs about 85 g and has about 246 calories.
How much protein is in beef?
100 g of Beef, short loin, t-bone steak, separable lean and fat, trimmed to 1/8" fat, all grades, cooked, grilled has 24.6 g of protein.