Beef, round, top round, separable lean and fat, trimmed to 1/8" fat, choice, cooked, pan-fried: nutrition facts

A 100 g serving of Beef, round, top round, separable lean and fat, trimmed to 1/8" fat, choice, cooked, pan-fried has 266 calories. About 0% of those calories come from carbohydrates, 51% from protein and 49% from fat.

Nutrition facts per 100 g

NutrientAmount
Calories266 kcal
Protein32.99 g
Total fat13.83 g
Saturated fat4.64 g
Carbohydrates0 g
Fiber0 g
Sugars0 g
Sodium68 mg
Potassium480 mg
Cholesterol97 mg
Calcium6 mg
Iron2.97 mg

Nutrition per serving

ServingWeightCaloriesProteinCarbsFat
3 oz 85 g 226 28 g 0 g 11.8 g
1 piece, cooked, excluding refuse (yield from 1 lb raw meat with refuse) 283 g 753 93.4 g 0 g 39.1 g
Values are averages from USDA FoodData Central and vary by brand, ripeness and preparation. This is general information, not medical or dietary advice.

Frequently asked questions

How many calories are in 100 g of beef?

A 100 g serving of Beef, round, top round, separable lean and fat, trimmed to 1/8" fat, choice, cooked, pan-fried has 266 calories, according to USDA data.

How many calories are in one serving of beef?

A serving of 3 oz weighs about 85 g and has about 226 calories.

How much protein is in beef?

100 g of Beef, round, top round, separable lean and fat, trimmed to 1/8" fat, choice, cooked, pan-fried has 32.99 g of protein.