Beef, round, tip round, roast, separable lean and fat, trimmed to 1/8" fat, choice, cooked, roasted: nutrition facts

A 100 g serving of Beef, round, tip round, roast, separable lean and fat, trimmed to 1/8" fat, choice, cooked, roasted has 228 calories. About 0% of those calories come from carbohydrates, 50% from protein and 50% from fat.

Nutrition facts per 100 g

NutrientAmount
Calories228 kcal
Protein27.27 g
Total fat12.34 g
Saturated fat4.63 g
Carbohydrates0 g
Fiber0 g
Sugars0 g
Sodium63 mg
Potassium365 mg
Cholesterol82 mg
Calcium6 mg
Iron2.79 mg

Nutrition per serving

ServingWeightCaloriesProteinCarbsFat
3 oz 85 g 194 23.2 g 0 g 10.5 g
1 piece, cooked, excluding refuse (yield from 1 lb raw meat with refuse) 325 g 741 88.6 g 0 g 40.1 g
Values are averages from USDA FoodData Central and vary by brand, ripeness and preparation. This is general information, not medical or dietary advice.

Frequently asked questions

How many calories are in 100 g of beef?

A 100 g serving of Beef, round, tip round, roast, separable lean and fat, trimmed to 1/8" fat, choice, cooked, roasted has 228 calories, according to USDA data.

How many calories are in one serving of beef?

A serving of 3 oz weighs about 85 g and has about 194 calories.

How much protein is in beef?

100 g of Beef, round, tip round, roast, separable lean and fat, trimmed to 1/8" fat, choice, cooked, roasted has 27.27 g of protein.