Beef, round, bottom round, roast, separable lean only, trimmed to 1/8" fat, all grades, raw: nutrition facts

A 100 g serving of Beef, round, bottom round, roast, separable lean only, trimmed to 1/8" fat, all grades, raw has 128 calories. About 0% of those calories come from carbohydrates, 70% from protein and 30% from fat.

Nutrition facts per 100 g

NutrientAmount
Calories128 kcal
Protein22.19 g
Total fat4.31 g
Saturated fat1.48 g
Carbohydrates0 g
Fiber0 g
Sugars0 g
Sodium59 mg
Potassium350 mg
Cholesterol61 mg
Calcium20 mg
Iron1.92 mg

Nutrition per serving

ServingWeightCaloriesProteinCarbsFat
4 oz 113 g 145 25.1 g 0 g 4.9 g
1 lb 453.6 g 581 100.7 g 0 g 19.6 g
Values are averages from USDA FoodData Central and vary by brand, ripeness and preparation. This is general information, not medical or dietary advice.

Frequently asked questions

How many calories are in 100 g of beef?

A 100 g serving of Beef, round, bottom round, roast, separable lean only, trimmed to 1/8" fat, all grades, raw has 128 calories, according to USDA data.

How many calories are in one serving of beef?

A serving of 4 oz weighs about 113 g and has about 145 calories.

How much protein is in beef?

100 g of Beef, round, bottom round, roast, separable lean only, trimmed to 1/8" fat, all grades, raw has 22.19 g of protein.