Beef, rib eye steak, boneless, lip off, separable lean only, trimmed to 0" fat, select, cooked, grilled: nutrition facts

A 100 g serving of Beef, rib eye steak, boneless, lip off, separable lean only, trimmed to 0" fat, select, cooked, grilled has 191 calories. About 0% of those calories come from carbohydrates, 61% from protein and 39% from fat.

Nutrition facts per 100 g

NutrientAmount
Calories191 kcal
Protein29.18 g
Total fat8.31 g
Saturated fat3.53 g
Carbohydrates0 g
Fiber0 g
Sugars0 g
Sodium59 mg
Potassium318 mg
Cholesterol77 mg
Calcium6 mg
Iron2.34 mg

Nutrition per serving

ServingWeightCaloriesProteinCarbsFat
3 oz 85 g 162 24.8 g 0 g 7.1 g
1 steak 266 g 508 77.6 g 0 g 22.1 g
Values are averages from USDA FoodData Central and vary by brand, ripeness and preparation. This is general information, not medical or dietary advice.

Frequently asked questions

How many calories are in 100 g of beef?

A 100 g serving of Beef, rib eye steak, boneless, lip off, separable lean only, trimmed to 0" fat, select, cooked, grilled has 191 calories, according to USDA data.

How many calories are in one serving of beef?

A serving of 3 oz weighs about 85 g and has about 162 calories.

How much protein is in beef?

100 g of Beef, rib eye steak, boneless, lip off, separable lean only, trimmed to 0" fat, select, cooked, grilled has 29.18 g of protein.