Beef, plate steak, boneless, outside skirt, separable lean only, trimmed to 0" fat, select, cooked, grilled: nutrition facts

A 100 g serving of Beef, plate steak, boneless, outside skirt, separable lean only, trimmed to 0" fat, select, cooked, grilled has 268 calories. About 0% of those calories come from carbohydrates, 43% from protein and 57% from fat.

Nutrition facts per 100 g

NutrientAmount
Calories268 kcal
Protein28.65 g
Total fat17.1 g
Saturated fat6.13 g
Carbohydrates0 g
Fiber0 g
Sugars0 g
Sodium70 mg
Potassium284 mg
Cholesterol99 mg
Calcium8 mg
Iron5.46 mg

Nutrition per serving

ServingWeightCaloriesProteinCarbsFat
3 oz 85 g 228 24.4 g 0 g 14.5 g
1 steak 175 g 469 50.1 g 0 g 29.9 g
Values are averages from USDA FoodData Central and vary by brand, ripeness and preparation. This is general information, not medical or dietary advice.

Frequently asked questions

How many calories are in 100 g of beef?

A 100 g serving of Beef, plate steak, boneless, outside skirt, separable lean only, trimmed to 0" fat, select, cooked, grilled has 268 calories, according to USDA data.

How many calories are in one serving of beef?

A serving of 3 oz weighs about 85 g and has about 228 calories.

How much protein is in beef?

100 g of Beef, plate steak, boneless, outside skirt, separable lean only, trimmed to 0" fat, select, cooked, grilled has 28.65 g of protein.