Beef, plate steak, boneless, outside skirt, separable lean only, trimmed to 0" fat, choice, raw: nutrition facts

A 100 g serving of Beef, plate steak, boneless, outside skirt, separable lean only, trimmed to 0" fat, choice, raw has 212 calories. About 0% of those calories come from carbohydrates, 35% from protein and 65% from fat.

Nutrition facts per 100 g

NutrientAmount
Calories212 kcal
Protein18.47 g
Total fat15.26 g
Saturated fat5.8 g
Carbohydrates0.17 g
Fiber0 g
Sugars0 g
Sodium68 mg
Potassium251 mg
Cholesterol70 mg
Calcium5 mg
Iron3.53 mg

Nutrition per serving

ServingWeightCaloriesProteinCarbsFat
4 oz 113 g 240 20.9 g 0.2 g 17.2 g
1 steak 268 g 568 49.5 g 0.5 g 40.9 g
Values are averages from USDA FoodData Central and vary by brand, ripeness and preparation. This is general information, not medical or dietary advice.

Frequently asked questions

How many calories are in 100 g of beef?

A 100 g serving of Beef, plate steak, boneless, outside skirt, separable lean only, trimmed to 0" fat, choice, raw has 212 calories, according to USDA data.

How many calories are in one serving of beef?

A serving of 4 oz weighs about 113 g and has about 240 calories.

How much protein is in beef?

100 g of Beef, plate steak, boneless, outside skirt, separable lean only, trimmed to 0" fat, choice, raw has 18.47 g of protein.