Beef, plate steak, boneless, outside skirt, separable lean and fat, trimmed to 0" fat, choice, cooked, grilled: nutrition facts

A 100 g serving of Beef, plate steak, boneless, outside skirt, separable lean and fat, trimmed to 0" fat, choice, cooked, grilled has 300 calories. About 0% of those calories come from carbohydrates, 35% from protein and 65% from fat.

Nutrition facts per 100 g

NutrientAmount
Calories300 kcal
Protein26.46 g
Total fat21.62 g
Saturated fat7.73 g
Carbohydrates0 g
Fiber0 g
Sugars0 g
Sodium70 mg
Potassium282 mg
Cholesterol104 mg
Calcium8 mg
Iron4.95 mg

Nutrition per serving

ServingWeightCaloriesProteinCarbsFat
3 oz 85 g 255 22.5 g 0 g 18.4 g
1 steak 173 g 519 45.8 g 0 g 37.4 g
Values are averages from USDA FoodData Central and vary by brand, ripeness and preparation. This is general information, not medical or dietary advice.

Frequently asked questions

How many calories are in 100 g of beef?

A 100 g serving of Beef, plate steak, boneless, outside skirt, separable lean and fat, trimmed to 0" fat, choice, cooked, grilled has 300 calories, according to USDA data.

How many calories are in one serving of beef?

A serving of 3 oz weighs about 85 g and has about 255 calories.

How much protein is in beef?

100 g of Beef, plate steak, boneless, outside skirt, separable lean and fat, trimmed to 0" fat, choice, cooked, grilled has 26.46 g of protein.