Beef, plate steak, boneless, inside skirt, separable lean and fat, trimmed to 0" fat, select, raw: nutrition facts

A 100 g serving of Beef, plate steak, boneless, inside skirt, separable lean and fat, trimmed to 0" fat, select, raw has 174 calories. About 0% of those calories come from carbohydrates, 48% from protein and 52% from fat.

Nutrition facts per 100 g

NutrientAmount
Calories174 kcal
Protein20.87 g
Total fat10.11 g
Saturated fat4.01 g
Carbohydrates0 g
Fiber0 g
Sugars0 g
Sodium65 mg
Potassium283 mg
Cholesterol65 mg
Calcium6 mg
Iron1.73 mg

Nutrition per serving

ServingWeightCaloriesProteinCarbsFat
4 oz 113 g 197 23.6 g 0 g 11.4 g
1 steak 373 g 649 77.8 g 0 g 37.7 g
Values are averages from USDA FoodData Central and vary by brand, ripeness and preparation. This is general information, not medical or dietary advice.

Frequently asked questions

How many calories are in 100 g of beef?

A 100 g serving of Beef, plate steak, boneless, inside skirt, separable lean and fat, trimmed to 0" fat, select, raw has 174 calories, according to USDA data.

How many calories are in one serving of beef?

A serving of 4 oz weighs about 113 g and has about 197 calories.

How much protein is in beef?

100 g of Beef, plate steak, boneless, inside skirt, separable lean and fat, trimmed to 0" fat, select, raw has 20.87 g of protein.