Beef, loin, tenderloin steak, boneless, separable lean only, trimmed to 0" fat, choice, cooked, grilled: nutrition facts

A 100 g serving of Beef, loin, tenderloin steak, boneless, separable lean only, trimmed to 0" fat, choice, cooked, grilled has 211 calories. About 0% of those calories come from carbohydrates, 60% from protein and 40% from fat.

Nutrition facts per 100 g

NutrientAmount
Calories211 kcal
Protein30.45 g
Total fat9.03 g
Saturated fat3.58 g
Carbohydrates0 g
Fiber0 g
Sugars0 g
Sodium71 mg
Potassium443 mg
Cholesterol93 mg
Calcium17 mg
Iron4.12 mg

Nutrition per serving

ServingWeightCaloriesProteinCarbsFat
3 oz 85 g 179 25.9 g 0 g 7.7 g
1 steak 121 g 255 36.8 g 0 g 10.9 g
Values are averages from USDA FoodData Central and vary by brand, ripeness and preparation. This is general information, not medical or dietary advice.

Frequently asked questions

How many calories are in 100 g of beef?

A 100 g serving of Beef, loin, tenderloin steak, boneless, separable lean only, trimmed to 0" fat, choice, cooked, grilled has 211 calories, according to USDA data.

How many calories are in one serving of beef?

A serving of 3 oz weighs about 85 g and has about 179 calories.

How much protein is in beef?

100 g of Beef, loin, tenderloin steak, boneless, separable lean only, trimmed to 0" fat, choice, cooked, grilled has 30.45 g of protein.