Beef, chuck, under blade center steak, boneless, Denver Cut, separable lean only, trimmed to 0" fat, choice, cooked, grilled: nutrition facts

A 100 g serving of Beef, chuck, under blade center steak, boneless, Denver Cut, separable lean only, trimmed to 0" fat, choice, cooked, grilled has 228 calories. About 0% of those calories come from carbohydrates, 47% from protein and 53% from fat.

Nutrition facts per 100 g

NutrientAmount
Calories228 kcal
Protein26.49 g
Total fat13.42 g
Saturated fat5.57 g
Carbohydrates0.28 g
Fiber0 g
Sugars0 g
Sodium73 mg
Potassium318 mg
Cholesterol89 mg
Calcium12 mg
Iron3.32 mg

Nutrition per serving

ServingWeightCaloriesProteinCarbsFat
3 oz 85 g 194 22.5 g 0.2 g 11.4 g
1 steak 356 g 812 94.3 g 1 g 47.8 g
Values are averages from USDA FoodData Central and vary by brand, ripeness and preparation. This is general information, not medical or dietary advice.

Frequently asked questions

How many calories are in 100 g of beef?

A 100 g serving of Beef, chuck, under blade center steak, boneless, Denver Cut, separable lean only, trimmed to 0" fat, choice, cooked, grilled has 228 calories, according to USDA data.

How many calories are in one serving of beef?

A serving of 3 oz weighs about 85 g and has about 194 calories.

How much protein is in beef?

100 g of Beef, chuck, under blade center steak, boneless, Denver Cut, separable lean only, trimmed to 0" fat, choice, cooked, grilled has 26.49 g of protein.