Beef, chuck, shoulder clod, shoulder tender, medallion, separable lean and fat, trimmed to 0" fat, choice, cooked, grilled: nutrition facts

A 100 g serving of Beef, chuck, shoulder clod, shoulder tender, medallion, separable lean and fat, trimmed to 0" fat, choice, cooked, grilled has 181 calories. About 0% of those calories come from carbohydrates, 60% from protein and 40% from fat.

Nutrition facts per 100 g

NutrientAmount
Calories181 kcal
Protein26.07 g
Total fat7.68 g
Saturated fat2.74 g
Carbohydrates0 g
Fiber0 g
Sugars0 g
Sodium60 mg
Potassium361 mg
Cholesterol76 mg
Calcium5 mg
Iron2.58 mg

Nutrition per serving

ServingWeightCaloriesProteinCarbsFat
3 oz 85 g 154 22.2 g 0 g 6.5 g
1 medallion 30 g 54 7.8 g 0 g 2.3 g
Values are averages from USDA FoodData Central and vary by brand, ripeness and preparation. This is general information, not medical or dietary advice.

Frequently asked questions

How many calories are in 100 g of beef?

A 100 g serving of Beef, chuck, shoulder clod, shoulder tender, medallion, separable lean and fat, trimmed to 0" fat, choice, cooked, grilled has 181 calories, according to USDA data.

How many calories are in one serving of beef?

A serving of 3 oz weighs about 85 g and has about 154 calories.

How much protein is in beef?

100 g of Beef, chuck, shoulder clod, shoulder tender, medallion, separable lean and fat, trimmed to 0" fat, choice, cooked, grilled has 26.07 g of protein.