Beef, chuck eye steak, boneless, separable lean and fat, trimmed to 0" fat, select, cooked, grilled: nutrition facts

A 100 g serving of Beef, chuck eye steak, boneless, separable lean and fat, trimmed to 0" fat, select, cooked, grilled has 267 calories. About 0% of those calories come from carbohydrates, 37% from protein and 63% from fat.

Nutrition facts per 100 g

NutrientAmount
Calories267 kcal
Protein25.03 g
Total fat18.57 g
Saturated fat8.63 g
Carbohydrates0 g
Fiber0 g
Sugars0 g
Sodium70 mg
Potassium307 mg
Cholesterol89 mg
Calcium17 mg
Iron2.42 mg

Nutrition per serving

ServingWeightCaloriesProteinCarbsFat
3 oz 85 g 227 21.3 g 0 g 15.8 g
1 steak 309 g 825 77.3 g 0 g 57.4 g
Values are averages from USDA FoodData Central and vary by brand, ripeness and preparation. This is general information, not medical or dietary advice.

Frequently asked questions

How many calories are in 100 g of beef?

A 100 g serving of Beef, chuck eye steak, boneless, separable lean and fat, trimmed to 0" fat, select, cooked, grilled has 267 calories, according to USDA data.

How many calories are in one serving of beef?

A serving of 3 oz weighs about 85 g and has about 227 calories.

How much protein is in beef?

100 g of Beef, chuck eye steak, boneless, separable lean and fat, trimmed to 0" fat, select, cooked, grilled has 25.03 g of protein.