Beef, chuck eye roast, boneless, America's Beef Roast, separable lean and fat, trimmed to 0" fat, all grades, cooked, roasted: nutrition facts

A 100 g serving of Beef, chuck eye roast, boneless, America's Beef Roast, separable lean and fat, trimmed to 0" fat, all grades, cooked, roasted has 236 calories. About 0% of those calories come from carbohydrates, 42% from protein and 58% from fat.

Nutrition facts per 100 g

NutrientAmount
Calories236 kcal
Protein24.63 g
Total fat15.29 g
Saturated fat6.35 g
Carbohydrates0 g
Fiber0 g
Sugars0 g
Sodium76 mg
Potassium308 mg
Cholesterol83 mg
Calcium18 mg
Iron2.22 mg

Nutrition per serving

ServingWeightCaloriesProteinCarbsFat
3 oz 85 g 201 20.9 g 0 g 13 g
1 roast 609 g 1437 150 g 0 g 93.1 g
Values are averages from USDA FoodData Central and vary by brand, ripeness and preparation. This is general information, not medical or dietary advice.

Frequently asked questions

How many calories are in 100 g of beef?

A 100 g serving of Beef, chuck eye roast, boneless, America's Beef Roast, separable lean and fat, trimmed to 0" fat, all grades, cooked, roasted has 236 calories, according to USDA data.

How many calories are in one serving of beef?

A serving of 3 oz weighs about 85 g and has about 201 calories.

How much protein is in beef?

100 g of Beef, chuck eye roast, boneless, America's Beef Roast, separable lean and fat, trimmed to 0" fat, all grades, cooked, roasted has 24.63 g of protein.