Fat, chicken: nutrition facts
A 100 g serving of Fat, chicken has 900 calories. About 0% of those calories come from carbohydrates, 0% from protein and 100% from fat.
- 900calories per 100 g
- 0 gprotein
- 0 gcarbohydrates
- 99.8 gfat
Nutrition facts per 100 g
| Nutrient | Amount |
|---|---|
| Calories | 900 kcal |
| Protein | 0 g |
| Total fat | 99.8 g |
| Saturated fat | 29.8 g |
| Carbohydrates | 0 g |
| Fiber | 0 g |
| Sugars | 0 g |
| Sodium | 0 mg |
| Potassium | 0 mg |
| Cholesterol | 85 mg |
| Calcium | 0 mg |
| Iron | 0 mg |
Nutrition per serving
| Serving | Weight | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|---|
| 1 tbsp | 12.8 g | 115 | 0 g | 0 g | 12.8 g |
| 1 cup | 205 g | 1845 | 0 g | 0 g | 204.6 g |
Values are averages from USDA FoodData Central and vary by brand, ripeness and preparation. This is general information, not medical or dietary advice.
Frequently asked questions
How many calories are in 100 g of fat?
A 100 g serving of Fat, chicken has 900 calories, according to USDA data.
How many calories are in one serving of fat?
A serving of 1 tbsp weighs about 12.8 g and has about 115 calories.
How much protein is in fat?
100 g of Fat, chicken has 0 g of protein.