Bread, white, commercially prepared, low sodium, no salt: nutrition facts

A 100 g serving of Bread, white, commercially prepared, low sodium, no salt has 267 calories. About 75% of those calories come from carbohydrates, 12% from protein and 12% from fat.

Nutrition facts per 100 g

NutrientAmount
Calories267 kcal
Protein8.2 g
Total fat3.6 g
Saturated fat0.81 g
Carbohydrates49.6 g
Fiber2.3 g
Sugars4.31 g
Sodium298 mg
Potassium119 mg
Cholesterol1 mg
Calcium108 mg
Iron3.03 mg

Nutrition per serving

ServingWeightCaloriesProteinCarbsFat
1 oz 28.4 g 76 2.3 g 14.1 g 1 g
1 cup, crumbs 45 g 120 3.7 g 22.3 g 1.6 g
1 cup, cubes 35 g 93 2.9 g 17.4 g 1.3 g
1 slice, large 30 g 80 2.5 g 14.9 g 1.1 g
Values are averages from USDA FoodData Central and vary by brand, ripeness and preparation. This is general information, not medical or dietary advice.

Frequently asked questions

How many calories are in 100 g of bread?

A 100 g serving of Bread, white, commercially prepared, low sodium, no salt has 267 calories, according to USDA data.

How many calories are in one serving of bread?

A serving of 1 oz weighs about 28.4 g and has about 76 calories.

How much protein is in bread?

100 g of Bread, white, commercially prepared, low sodium, no salt has 8.2 g of protein.