Babyfood, vegetables, squash, strained: nutrition facts
A 100 g serving of Babyfood, vegetables, squash, strained has 28 calories. About 82% of those calories come from carbohydrates, 12% from protein and 6% from fat.
- 28calories per 100 g
- 0.81 gprotein
- 5.73 gcarbohydrates
- 0.2 gfat
Nutrition facts per 100 g
| Nutrient | Amount |
|---|---|
| Calories | 28 kcal |
| Protein | 0.81 g |
| Total fat | 0.2 g |
| Saturated fat | 0.02 g |
| Carbohydrates | 5.73 g |
| Fiber | 0.9 g |
| Sugars | 3.37 g |
| Sodium | 5 mg |
| Potassium | 185 mg |
| Cholesterol | 0 mg |
| Calcium | 24 mg |
| Iron | 0.32 mg |
Nutrition per serving
| Serving | Weight | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|---|
| 1 tbsp | 16 g | 4 | 0.1 g | 0.9 g | 0 g |
| 1 oz | 28.4 g | 8 | 0.2 g | 1.6 g | 0.1 g |
| 1 jar | 113 g | 32 | 0.9 g | 6.5 g | 0.2 g |
Values are averages from USDA FoodData Central and vary by brand, ripeness and preparation. This is general information, not medical or dietary advice.
Frequently asked questions
How many calories are in 100 g of babyfood?
A 100 g serving of Babyfood, vegetables, squash, strained has 28 calories, according to USDA data.
How many calories are in one serving of babyfood?
A serving of 1 tbsp weighs about 16 g and has about 4 calories.
How much protein is in babyfood?
100 g of Babyfood, vegetables, squash, strained has 0.81 g of protein.