Soup, stock, fish, home-prepared: nutrition facts
A 100 g serving of Soup, stock, fish, home-prepared has 16 calories. About 0% of those calories come from carbohydrates, 55% from protein and 45% from fat.
- 16calories per 100 g
- 2.26 gprotein
- 0 gcarbohydrates
- 0.81 gfat
Nutrition facts per 100 g
| Nutrient | Amount |
|---|---|
| Calories | 16 kcal |
| Protein | 2.26 g |
| Total fat | 0.81 g |
| Saturated fat | 0.2 g |
| Carbohydrates | 0 g |
| Fiber | 0 g |
| Sugars | 0 g |
| Sodium | 156 mg |
| Potassium | 144 mg |
| Cholesterol | 1 mg |
| Calcium | 3 mg |
| Iron | 0.01 mg |
Nutrition per serving
| Serving | Weight | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|---|
| 1 cup | 233 g | 37 | 5.3 g | 0 g | 1.9 g |
Values are averages from USDA FoodData Central and vary by brand, ripeness and preparation. This is general information, not medical or dietary advice.
Frequently asked questions
How many calories are in 100 g of soup?
A 100 g serving of Soup, stock, fish, home-prepared has 16 calories, according to USDA data.
How many calories are in one serving of soup?
A serving of 1 cup weighs about 233 g and has about 37 calories.
How much protein is in soup?
100 g of Soup, stock, fish, home-prepared has 2.26 g of protein.