Soup, cheese, canned, prepared with equal volume milk: nutrition facts
A 100 g serving of Soup, cheese, canned, prepared with equal volume milk has 92 calories. About 28% of those calories come from carbohydrates, 16% from protein and 56% from fat.
- 92calories per 100 g
- 3.77 gprotein
- 6.47 gcarbohydrates
- 5.8 gfat
Nutrition facts per 100 g
| Nutrient | Amount |
|---|---|
| Calories | 92 kcal |
| Protein | 3.77 g |
| Total fat | 5.8 g |
| Saturated fat | 3.63 g |
| Carbohydrates | 6.47 g |
| Fiber | 0.4 g |
| Sodium | 406 mg |
| Potassium | 136 mg |
| Cholesterol | 19 mg |
| Calcium | 115 mg |
| Iron | 0.32 mg |
Nutrition per serving
| Serving | Weight | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|---|
| 1 cup | 251 g | 231 | 9.5 g | 16.2 g | 14.6 g |
| 1 can (11 oz), prepared | 609 g | 560 | 23 g | 39.4 g | 35.3 g |
Values are averages from USDA FoodData Central and vary by brand, ripeness and preparation. This is general information, not medical or dietary advice.
Frequently asked questions
How many calories are in 100 g of soup?
A 100 g serving of Soup, cheese, canned, prepared with equal volume milk has 92 calories, according to USDA data.
How many calories are in one serving of soup?
A serving of 1 cup weighs about 251 g and has about 231 calories.
How much protein is in soup?
100 g of Soup, cheese, canned, prepared with equal volume milk has 3.77 g of protein.