Soup, beef broth or bouillon canned, ready-to-serve: nutrition facts
A 100 g serving of Soup, beef broth or bouillon canned, ready-to-serve has 7 calories. About 2% of those calories come from carbohydrates, 68% from protein and 30% from fat.
- 7calories per 100 g
- 1.14 gprotein
- 0.04 gcarbohydrates
- 0.22 gfat
Nutrition facts per 100 g
| Nutrient | Amount |
|---|---|
| Calories | 7 kcal |
| Protein | 1.14 g |
| Total fat | 0.22 g |
| Saturated fat | 0.11 g |
| Carbohydrates | 0.04 g |
| Fiber | 0 g |
| Sugars | 0 g |
| Sodium | 372 mg |
| Potassium | 54 mg |
| Cholesterol | 0 mg |
| Calcium | 6 mg |
| Iron | 0.17 mg |
Nutrition per serving
| Serving | Weight | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|---|
| 1 cup | 240 g | 17 | 2.7 g | 0.1 g | 0.5 g |
| 1 can 14.5 oz | 435 g | 30 | 5 g | 0.2 g | 1 g |
| 1 container 32 oz | 960 g | 67 | 10.9 g | 0.4 g | 2.1 g |
Values are averages from USDA FoodData Central and vary by brand, ripeness and preparation. This is general information, not medical or dietary advice.
Frequently asked questions
How many calories are in 100 g of soup?
A 100 g serving of Soup, beef broth or bouillon canned, ready-to-serve has 7 calories, according to USDA data.
How many calories are in one serving of soup?
A serving of 1 cup weighs about 240 g and has about 17 calories.
How much protein is in soup?
100 g of Soup, beef broth or bouillon canned, ready-to-serve has 1.14 g of protein.