Soup, beef and mushroom, low sodium, chunk style: nutrition facts
A 100 g serving of Soup, beef and mushroom, low sodium, chunk style has 69 calories. About 50% of those calories come from carbohydrates, 23% from protein and 27% from fat.
- 69calories per 100 g
- 4.3 gprotein
- 9.58 gcarbohydrates
- 2.3 gfat
Nutrition facts per 100 g
| Nutrient | Amount |
|---|---|
| Calories | 69 kcal |
| Protein | 4.3 g |
| Total fat | 2.3 g |
| Saturated fat | 1.62 g |
| Carbohydrates | 9.58 g |
| Fiber | 0.2 g |
| Sugars | 0.84 g |
| Sodium | 25 mg |
| Potassium | 140 mg |
| Cholesterol | 6 mg |
| Calcium | 13 mg |
| Iron | 0.97 mg |
Nutrition per serving
| Serving | Weight | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|---|
| 1 cup | 251 g | 173 | 10.8 g | 24 g | 5.8 g |
Values are averages from USDA FoodData Central and vary by brand, ripeness and preparation. This is general information, not medical or dietary advice.
Frequently asked questions
How many calories are in 100 g of soup?
A 100 g serving of Soup, beef and mushroom, low sodium, chunk style has 69 calories, according to USDA data.
How many calories are in one serving of soup?
A serving of 1 cup weighs about 251 g and has about 173 calories.
How much protein is in soup?
100 g of Soup, beef and mushroom, low sodium, chunk style has 4.3 g of protein.