Salmon, red (sockeye), filets with skin, smoked (Alaska Native): nutrition facts
A 100 g serving of Salmon, red (sockeye), filets with skin, smoked (Alaska Native) has 345 calories. About 0% of those calories come from carbohydrates, 70% from protein and 30% from fat.
- 345calories per 100 g
- 60.62 gprotein
- 0 gcarbohydrates
- 11.43 gfat
Nutrition facts per 100 g
| Nutrient | Amount |
|---|---|
| Calories | 345 kcal |
| Protein | 60.62 g |
| Total fat | 11.43 g |
| Saturated fat | 2.59 g |
| Carbohydrates | 0 g |
| Fiber | 0 g |
| Sugars | 0 g |
| Sodium | 51 mg |
| Potassium | 960 mg |
| Cholesterol | 155 mg |
| Calcium | 58 mg |
| Iron | 1.06 mg |
Nutrition per serving
| Serving | Weight | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|---|
| 1 filet | 108 g | 373 | 65.5 g | 0 g | 12.3 g |
| 1 strip | 136 g | 469 | 82.4 g | 0 g | 15.5 g |
Values are averages from USDA FoodData Central and vary by brand, ripeness and preparation. This is general information, not medical or dietary advice.
Frequently asked questions
How many calories are in 100 g of salmon?
A 100 g serving of Salmon, red (sockeye), filets with skin, smoked (Alaska Native) has 345 calories, according to USDA data.
How many calories are in one serving of salmon?
A serving of 1 filet weighs about 108 g and has about 373 calories.
How much protein is in salmon?
100 g of Salmon, red (sockeye), filets with skin, smoked (Alaska Native) has 60.62 g of protein.