Ice creams, vanilla, fat free: nutrition facts
A 100 g serving of Ice creams, vanilla, fat free has 138 calories. About 87% of those calories come from carbohydrates, 13% from protein and 0% from fat.
- 138calories per 100 g
- 4.48 gprotein
- 30.06 gcarbohydrates
- 0 gfat
Nutrition facts per 100 g
| Nutrient | Amount |
|---|---|
| Calories | 138 kcal |
| Protein | 4.48 g |
| Total fat | 0 g |
| Saturated fat | 0 g |
| Carbohydrates | 30.06 g |
| Fiber | 1 g |
| Sugars | 6.3 g |
| Sodium | 97 mg |
| Potassium | 302 mg |
| Cholesterol | 0 mg |
| Calcium | 149 mg |
| Iron | 0 mg |
Nutrition per serving
| Serving | Weight | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|---|
| 0.5 cup | 67 g | 92 | 3 g | 20.1 g | 0 g |
Values are averages from USDA FoodData Central and vary by brand, ripeness and preparation. This is general information, not medical or dietary advice.
Frequently asked questions
How many calories are in 100 g of ice creams?
A 100 g serving of Ice creams, vanilla, fat free has 138 calories, according to USDA data.
How many calories are in one serving of ice creams?
A serving of 0.5 cup weighs about 67 g and has about 92 calories.
How much protein is in ice creams?
100 g of Ice creams, vanilla, fat free has 4.48 g of protein.