Gravy, turkey, dry: nutrition facts
A 100 g serving of Gravy, turkey, dry has 367 calories. About 71% of those calories come from carbohydrates, 11% from protein and 18% from fat.
- 367calories per 100 g
- 10.42 gprotein
- 65.12 gcarbohydrates
- 7.19 gfat
Nutrition facts per 100 g
| Nutrient | Amount |
|---|---|
| Calories | 367 kcal |
| Protein | 10.42 g |
| Total fat | 7.19 g |
| Saturated fat | 1.98 g |
| Carbohydrates | 65.12 g |
| Sodium | 4392 mg |
| Potassium | 428 mg |
| Cholesterol | 14 mg |
| Calcium | 146 mg |
| Iron | 3.29 mg |
Nutrition per serving
| Serving | Weight | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|---|
| 1 serving | 7 g | 26 | 0.7 g | 4.6 g | 0.5 g |
Values are averages from USDA FoodData Central and vary by brand, ripeness and preparation. This is general information, not medical or dietary advice.
Frequently asked questions
How many calories are in 100 g of gravy?
A 100 g serving of Gravy, turkey, dry has 367 calories, according to USDA data.
How many calories are in one serving of gravy?
A serving of 1 serving weighs about 7 g and has about 26 calories.
How much protein is in gravy?
100 g of Gravy, turkey, dry has 10.42 g of protein.