Fast Foods, Fried Chicken, Thigh, meat only, skin and breading removed: nutrition facts
A 100 g serving of Fast Foods, Fried Chicken, Thigh, meat only, skin and breading removed has 178 calories. About 1% of those calories come from carbohydrates, 52% from protein and 47% from fat.
- 178calories per 100 g
- 23.21 gprotein
- 0.24 gcarbohydrates
- 9.41 gfat
Nutrition facts per 100 g
| Nutrient | Amount |
|---|---|
| Calories | 178 kcal |
| Protein | 23.21 g |
| Total fat | 9.41 g |
| Saturated fat | 2.48 g |
| Carbohydrates | 0.24 g |
| Fiber | 0 g |
| Sugars | 0 g |
| Sodium | 577 mg |
| Potassium | 248 mg |
| Cholesterol | 125 mg |
| Calcium | 24 mg |
| Iron | 0.91 mg |
Nutrition per serving
| Serving | Weight | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|---|
| 1 thigh without skin | 84 g | 150 | 19.5 g | 0.2 g | 7.9 g |
| 1 thigh bone and skin removed | 66 g | 117 | 15.3 g | 0.2 g | 6.2 g |
Values are averages from USDA FoodData Central and vary by brand, ripeness and preparation. This is general information, not medical or dietary advice.
Frequently asked questions
How many calories are in 100 g of fast foods?
A 100 g serving of Fast Foods, Fried Chicken, Thigh, meat only, skin and breading removed has 178 calories, according to USDA data.
How many calories are in one serving of fast foods?
A serving of 1 thigh without skin weighs about 84 g and has about 150 calories.
How much protein is in fast foods?
100 g of Fast Foods, Fried Chicken, Thigh, meat only, skin and breading removed has 23.21 g of protein.