Dessert topping, semi solid, frozen: nutrition facts
A 100 g serving of Dessert topping, semi solid, frozen has 318 calories. About 28% of those calories come from carbohydrates, 2% from protein and 70% from fat.
- 318calories per 100 g
- 1.25 gprotein
- 23.05 gcarbohydrates
- 25.31 gfat
Nutrition facts per 100 g
| Nutrient | Amount |
|---|---|
| Calories | 318 kcal |
| Protein | 1.25 g |
| Total fat | 25.31 g |
| Saturated fat | 21.78 g |
| Carbohydrates | 23.05 g |
| Fiber | 0 g |
| Sugars | 23.05 g |
| Sodium | 25 mg |
| Potassium | 18 mg |
| Cholesterol | 0 mg |
| Calcium | 6 mg |
| Iron | 0.12 mg |
Nutrition per serving
| Serving | Weight | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|---|
| 1 cup | 75 g | 239 | 0.9 g | 17.3 g | 19 g |
| 1 tbsp | 4 g | 13 | 0.1 g | 0.9 g | 1 g |
Values are averages from USDA FoodData Central and vary by brand, ripeness and preparation. This is general information, not medical or dietary advice.
Frequently asked questions
How many calories are in 100 g of dessert topping?
A 100 g serving of Dessert topping, semi solid, frozen has 318 calories, according to USDA data.
How many calories are in one serving of dessert topping?
A serving of 1 cup weighs about 75 g and has about 239 calories.
How much protein is in dessert topping?
100 g of Dessert topping, semi solid, frozen has 1.25 g of protein.