Dessert topping, powdered: nutrition facts
A 100 g serving of Dessert topping, powdered has 577 calories. About 36% of those calories come from carbohydrates, 3% from protein and 61% from fat.
- 577calories per 100 g
- 4.9 gprotein
- 52.54 gcarbohydrates
- 39.92 gfat
Nutrition facts per 100 g
| Nutrient | Amount |
|---|---|
| Calories | 577 kcal |
| Protein | 4.9 g |
| Total fat | 39.92 g |
| Saturated fat | 36.72 g |
| Carbohydrates | 52.54 g |
| Fiber | 0 g |
| Sugars | 52.54 g |
| Sodium | 122 mg |
| Potassium | 166 mg |
| Cholesterol | 0 mg |
| Calcium | 17 mg |
| Iron | 0.03 mg |
Nutrition per serving
| Serving | Weight | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|---|
| 1.5 oz | 43 g | 248 | 2.1 g | 22.6 g | 17.2 g |
| 1 portion, amount to make 1 tbsp | 1.3 g | 8 | 0.1 g | 0.7 g | 0.5 g |
Values are averages from USDA FoodData Central and vary by brand, ripeness and preparation. This is general information, not medical or dietary advice.
Frequently asked questions
How many calories are in 100 g of dessert topping?
A 100 g serving of Dessert topping, powdered has 577 calories, according to USDA data.
How many calories are in one serving of dessert topping?
A serving of 1.5 oz weighs about 43 g and has about 248 calories.
How much protein is in dessert topping?
100 g of Dessert topping, powdered has 4.9 g of protein.