Cheese, swiss, low sodium: nutrition facts

A 100 g serving of Cheese, swiss, low sodium has 374 calories. About 4% of those calories come from carbohydrates, 30% from protein and 66% from fat.

Nutrition facts per 100 g

NutrientAmount
Calories374 kcal
Protein28.4 g
Total fat27.4 g
Saturated fat17.74 g
Carbohydrates3.4 g
Fiber0 g
Sugars1.31 g
Sodium14 mg
Potassium111 mg
Cholesterol92 mg
Calcium961 mg
Iron0.17 mg

Nutrition per serving

ServingWeightCaloriesProteinCarbsFat
1 slice 28 g 105 8 g 1 g 7.7 g
1 cubic inch 15 g 56 4.3 g 0.5 g 4.1 g
1 cup, shredded 108 g 404 30.7 g 3.7 g 29.6 g
1 cup, diced 132 g 494 37.5 g 4.5 g 36.2 g
Values are averages from USDA FoodData Central and vary by brand, ripeness and preparation. This is general information, not medical or dietary advice.

Frequently asked questions

How many calories are in 100 g of cheese?

A 100 g serving of Cheese, swiss, low sodium has 374 calories, according to USDA data.

How many calories are in one serving of cheese?

A serving of 1 slice weighs about 28 g and has about 105 calories.

How much protein is in cheese?

100 g of Cheese, swiss, low sodium has 28.4 g of protein.