Cheese, provolone, reduced fat: nutrition facts

A 100 g serving of Cheese, provolone, reduced fat has 274 calories. About 5% of those calories come from carbohydrates, 36% from protein and 58% from fat.

Nutrition facts per 100 g

NutrientAmount
Calories274 kcal
Protein24.7 g
Total fat17.6 g
Saturated fat11.3 g
Carbohydrates3.5 g
Fiber0 g
Sugars0.55 g
Sodium615 mg
Potassium138 mg
Cholesterol55 mg
Calcium756 mg
Iron0.52 mg

Nutrition per serving

ServingWeightCaloriesProteinCarbsFat
1 cup, diced 132 g 362 32.6 g 4.6 g 23.2 g
1 oz 28.4 g 78 7 g 1 g 5 g
1 cup, shredded 113 g 310 27.9 g 4 g 19.9 g
1 cubic inch 14.3 g 39 3.5 g 0.5 g 2.5 g
Values are averages from USDA FoodData Central and vary by brand, ripeness and preparation. This is general information, not medical or dietary advice.

Frequently asked questions

How many calories are in 100 g of cheese?

A 100 g serving of Cheese, provolone, reduced fat has 274 calories, according to USDA data.

How many calories are in one serving of cheese?

A serving of 1 cup, diced weighs about 132 g and has about 362 calories.

How much protein is in cheese?

100 g of Cheese, provolone, reduced fat has 24.7 g of protein.