Cheese, pasteurized process, American, without added vitamin D: nutrition facts

A 100 g serving of Cheese, pasteurized process, American, without added vitamin D has 371 calories. About 4% of those calories come from carbohydrates, 19% from protein and 77% from fat.

Nutrition facts per 100 g

NutrientAmount
Calories371 kcal
Protein18.13 g
Total fat31.79 g
Saturated fat18.06 g
Carbohydrates3.7 g
Fiber0 g
Sugars2.26 g
Sodium1671 mg
Potassium132 mg
Cholesterol100 mg
Calcium1045 mg
Iron0.63 mg

Nutrition per serving

ServingWeightCaloriesProteinCarbsFat
1 oz 28.4 g 105 5.1 g 1.1 g 9 g
1 slice (3/4 oz) 21 g 78 3.8 g 0.8 g 6.7 g
1 slice (1 oz) 28 g 104 5.1 g 1 g 8.9 g
1 cubic inch 18 g 67 3.3 g 0.7 g 5.7 g
Values are averages from USDA FoodData Central and vary by brand, ripeness and preparation. This is general information, not medical or dietary advice.

Frequently asked questions

How many calories are in 100 g of cheese?

A 100 g serving of Cheese, pasteurized process, American, without added vitamin D has 371 calories, according to USDA data.

How many calories are in one serving of cheese?

A serving of 1 oz weighs about 28.4 g and has about 105 calories.

How much protein is in cheese?

100 g of Cheese, pasteurized process, American, without added vitamin D has 18.13 g of protein.