Cheese, gruyere: nutrition facts

A 100 g serving of Cheese, gruyere has 413 calories. About 0% of those calories come from carbohydrates, 29% from protein and 71% from fat.

Nutrition facts per 100 g

NutrientAmount
Calories413 kcal
Protein29.81 g
Total fat32.34 g
Saturated fat18.91 g
Carbohydrates0.36 g
Fiber0 g
Sugars0.36 g
Sodium714 mg
Potassium81 mg
Cholesterol110 mg
Calcium1011 mg
Iron0.17 mg

Nutrition per serving

ServingWeightCaloriesProteinCarbsFat
1 oz 28.4 g 117 8.5 g 0.1 g 9.2 g
1 slice (1 oz) 28 g 116 8.3 g 0.1 g 9.1 g
1 cubic inch 15 g 62 4.5 g 0.1 g 4.9 g
1 cup, diced 132 g 545 39.3 g 0.5 g 42.7 g
Values are averages from USDA FoodData Central and vary by brand, ripeness and preparation. This is general information, not medical or dietary advice.

Frequently asked questions

How many calories are in 100 g of cheese?

A 100 g serving of Cheese, gruyere has 413 calories, according to USDA data.

How many calories are in one serving of cheese?

A serving of 1 oz weighs about 28.4 g and has about 117 calories.

How much protein is in cheese?

100 g of Cheese, gruyere has 29.81 g of protein.